T-bone steak, approx. 800 g
T-bone steak
Two cuts, one bone, one evening.
44,90 €
56,13 €/kg, incl. 7 % VAT, plus shipping
Order by noon — delivered the next working day
Order by noon — delivered the next working day
- Arrives at −18 °C — or we send it again.
- Shipping 9,90 €, 4,90 € from 129,00 €, free from 179,00 €.
- Payment: PayPal, Klarna, Visa, Mastercard, Apple Pay.
Sirloin on one side of the bone, tenderloin on the other. Two cuts with different characters on one plate, which is what makes the T-bone as demanding as it is rewarding: the fillet is done sooner than the sirloin.
- Cut
- Vom Knochen
- Weight
- approx. 800 g
- Unit price
- 56,13 €/kg
- Origin
- Germany / Palatinate
- Breed
- Simmental heifer
- Ageing
- Aged 28 days on the bone
- Condition
- vacuum-sealed, frozen at −18 °C
- Shelf life
- 12 months from dispatch
- Butchery
- by hand, Metzgerei Brandt
- Batch
- 26-142
Position the steak so the tenderloin side faces away from the hottest zone. Sear, then indirect to 54 °C measured on the sirloin side.
Thawing and cooking
Thaw overnight in the fridge, in the vacuum bag and on a plate. Not in the microwave and not in hot water — both draw juice out of the meat.
Take it out of the fridge 45 minutes before grilling, pat it dry, and salt it only just before it goes on.
Every parcel contains a card for each cut: core temperature, grilling time, resting time. Two sentences per step.
Shipping, cold chain and returns
Order by noon, dispatch the same day, delivery the next working day. We do not ship on Fridays, so no parcel sits in a depot over the weekend. You choose the delivery day at checkout.
Insulated box with dry ice, rated for 48 hours. Shipping 9,90 €, dropping to 4,90 € from an order value of 129,00 € and free from 179,00 €. Minimum order 69,00 €.
There is no right of withdrawal for perishable goods (§ 312g (2) no. 2 German Civil Code). If anything arrives less than perfect, a photo is enough: we send a replacement or refund you, decided within 24 hours. You never have to send anything back.
